Your Daily Dose of Awww

Dear friends, In one of my previous posts i was talking about food and i promised to post some recipes that i like. Therefore today i will share the recipe of one of my favorite pies - Berries Pie. I have to confess that before getting married i seldom cooked or baked. Although my head was full of ideas, i never had the time and desire to do it. Well, the things changed after the wedding, and i started to try so many new recipes. The things got really serious when i found out i was pregnant. I don't know why, but i suddenly discovered my love for pastry, or as they call it in Italian "pasticceria". I became baking wonderful desserts (not too sophisticated though, I am not that good yet ) and i was so proud of the results. Even my husband was surprised, so i didn't need any other motivation to keep going. So, let's get back to business. Here are the ingredients that you need for a delicious Berries Pie: - 4 eggs - 200g sugar - 250g ricotta cheese  - baki

My dear friends,  I have good news, SPRING is here!!! Not that you did not know, but I had to mention it one more time 😁. So last Sunday it was April 1st and everyone was celebrating Easter here. We decided to visit our beloved Langa. I've already posted about that place before.( see post ) It is so special for both of us, and unfortunately the pictures cannot describe its real beauty. One must see it with his own eyes in order to understand what i am talking about.  Although we've been there for so many times, this time was different, because we took baby Oliver with us. Honestly, I was a little nervous because it was our first real trip longer than two hours and of course I had to take half of the house with me 😏. I was worried about Oliver's behavio r, and the way he will react to such a long day. Well, i am happy to admit now that he did a GREAT job. He is a car lover and he can stay inside it for hours, and we are very excited about this since we love to tr